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Home — Ergo menu

Browse menus collected from public sources.

14 dishes 2 sections
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Home — Ergo menu

Browse dishes, prices and sections before you visit.

These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.

Set menus & packages

Seasonal menu Five-course menu, Wednesday to Saturday. Each course presented with two choices. Available for lunch and dinner. Applies to: Seasonal menu
2650 SEK / per person
Lunch menu Three-course prix fixe lunch menu, Thursday to Saturday. Applies to: Lunch menu
1350 SEK / per person

Section 1

Seasonal menu

10 items

Scallop

Crème cru, peach, horseradish.

Included in set menu

Roe deer

Melon, espelette pepper, pine nut.

Included in set menu

Pumpkin

Sea urchin, sea buckthorn, saffron.

Included in set menu

Onion

Oxtail, bayleaf, gruyère.

Included in set menu

Cod

Caviar, pied de cochon, yellow pea.

Included in set menu

Rooster

Morel, vin jaune, foie gras.

Included in set menu

Redfish

Crab, orange, fennel.

Included in set menu

Sweetbread

Truffle, corn, yellow foot chanterelle.

Included in set menu

Tarte

Lavender, ginger, goat milk.

Included in set menu

Soufflé

Apple, rosemary, oat.

Included in set menu

Section 2

Lunch menu

4 items

Pumpkin

Sea urchin, sea buckthorn, saffron.

Included in set menu

Redfish

Crab, orange, fennel.

Included in set menu

Black Angus

Truffle, corn, yellow foot chanterelle.

Included in set menu

Waffle

Blueberry, Andaliman pepper, vanilla.

Included in set menu