Indexed menu
Middag
Browse dishes, prices and sections before you visit.
Menu information
- Served Tuesday to Friday from 16.00, Saturday from 13.00
Section 1
Dinner
Section 2
With the drink
Green olives and Marcona almonds
Green olives and Marcona almonds
125 SEK
Oysters au naturel
Oysters au naturel, per piece
45 Starting price: 45 SEK
Gratinated oyster
Gratinated oyster
75 SEK
Salty “Churros” with a bleak roe dip
Salty “Churros” with a bleak roe dip sauce
85 SEK
Seared langoustine with tomato and chili
Seared langoustine with tomato and chili
95 SEK
Canapé with sturgeon roe and sour cream
Canapé with sturgeon roe and sour cream
175 SEK
Air cured Pata Negra
Air cured Pata Negra
125 SEK
Section 3
Small dishes
Oscietra with Brioche, sour cream, lemon
Oscietra served with brioche, sour cream and lemon
30 g: 595 125 g: 2495 SEK
Bleak roe from Kalix, Br. Persson with Brioche
Bleak roe from Kalix, Br. Persson with Brioche
335 SEK
Carpaccio with bleak roe dressing
Carpaccio of beef with a bleak roe dressing
255 SEK
Butter fried toast with poached egg, sauce Hollandaise and cold smoked salmon
Butter fried toast with poached egg, sauce Hollandaise and cold smoked salmon
245 SEK
Cep mushroom risotto with Salsiccia
Cep mushroom risotto with Salsiccia
Alternative 1: 215 Alternative 2: 275 SEK
Warm goat cheese, beets, roasted Marcona almonds
Chèvre chaud with beets and roasted Marcona almonds
215 SEK
Section 4
Swedish lobster (from Wednesday onwards)
Wagner's lobster salad, pistachio, pine nut, raisin, bacon
Wagner's salad of lobster, pistachio, pine nuts, raisins, bacon
345 SEK
Half boiled lobster with aioli
Half boiled lobster with aioli, daily price
Price not listed
Section 5
Main courses
Herb baked witch flounder, shellfish vierge, stewed cauliflower and boiled potatoes
Herb baked witch flounder, a shellfish vièrge, creamed cauliflower and boiled potatoes
375 SEK
Poached turbot on the bone, beurre blanc with lumpsucker roe, spinach, cucumber, dill potatoes
Poached turbot on the bone, a beurre blanc with lumpsucker roe, spinach, cucumber and dill sautéed potatoes
595 SEK
Confit duck leg, apple cider jus, baked pointed cabbage and potato purée
Confit leg of duck, an apple cider jus, baked pointed cabbage and a potato purée
255 SEK
Veal fillet, Madeira sauce, haricots, pommes frites
Fillet of veal, a Madeira sauce, French beans and pommes frites
475 SEK
Potato dumplings filled with roasted onion and hazelnut, browned butter and forest mushrooms
Potato dumplings filled with roasted onions and hazelnut, browned butter and forest mushrooms
275 SEK
Section 6
Dessert
Crème Caramel
Crème Caramel
145 SEK
White chocolate and yoghurt cream, sea buckthorn sorbet and fried sponge cake
White chocolate and yoghurt crème, sea buckthorn sorbet and fried sponge cake
155 SEK
Tarte Tatin with Calvados ice cream
Tarte Tatin with Calvados ice cream
175 SEK
Vanilla ice cream and chocolate sauce
Vanilla ice cream and chocolate sauce
95 SEK
Truffle
Truffle
75 SEK
Almond Paste
Almond Paste
45 SEK