Indexed menu
Sandhamns Värdshus menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- Serving times: Saturday 12.00 - 17.00, Sunday 12.00 - 15.00
- Allergies? - please ask the staff
Section 1
Starters
Gubbröra
Chopped red onion & dill served on farm crispbread. Swedish “gubbröra” matjes herring mixture with red onion & dill served on crispbread. Allergens: G, SnP, L, F
185 SEK
Chanterelle Soup
Blue cheese crème & root vegetable chips served with grilled cheese. Chanterelle soup with blue cheese crème & root vegetable chips served with grilled cheese. Allergens: G, L, sf
225 Alternative price option: 335 SEK
Section 2
Main Courses
Fried Sprats
Mashed potatoes, raw lingonberries & browned butter. Fried herring with mashed potatoes, lingonberries & browned butter. Allergens: G, SnP, L
195 SEK
Fish & Chips
Fries & remoulade sauce. Fish & Chips with fries & remoulade sauce. Allergens: G, SnP, Ä, sf. Vegan option available
235 SEK
Boeuf Bourguignon
Beef stew with carrots, mushrooms, pork belly & pearl onion, served with mashed potatoes. Bouf-Beef stew with carrots, mushrooms, porkbelly & pearlonion served with mashed potatoes. Allergens: L, sf
255 SEK
Hamburger
Salad, tomato, pickled red onion, cheese & fries. Hamburger with salad, tomato, pickled red onion, cheese & fries. Allergens: G, SnP, Ä, sf, L
247 SEK
Vegan Dish of the Week
Vegan dish of the week. The dish varies from week to week
195 SEK