Indexed menu
Namus dinner menu (Swedish dinner menu)
Browse dishes, prices and sections before you visit.
Set menus & packages
- THE EXPEDITION Ordered by everyone at the table. Includes the dishes HWE, BIBIMGUKSU, DWAEJI-GOGI, SSAM and TTALGI.
- 825 SEK / person
- THE EXPEDITION - Accompanying wine Muralhas Rosé, Weingut Scheurmann, Rouge Petard, Sessantenario Salento, Felsenterrasse.
- 715 SEK
- THE EXPEDITION - Accompanying drink Namu Lager & Soju, Kozaemon, Yeoleum, Sessantenario Salento, Umeshu Genshu.
- 725 SEK
- THE JOURNEY Ordered by everyone around the table. Contains the dishes HWE, DWAEJI-GOGI and SSAM.
- 530 SEK / person
- THE JOURNEY - Accompanying wine Muralhas Rosé, Rouge Petard, Sessantenario Salento.
- 485 SEK
- THE JOURNEY - Accompanying drink Namu Lager & Soju, Yeoleum, Sessantenario Salento.
- 495 SEK
Supplements
- Additional price EXPEDITIONEN - SSAM Add perilla herb.
- +40 SEK
- Additional price EXPEDITIONEN - SSAM Replace flank steak with Wagyu A5 chuck rib from Kagoshima, Japan. 1 person 200 g / 1470, 2 persons 200 g / 1370.
- Additional price EXPEDITIONEN - Caviar Caviar from Artic Roe of Scandinavia, Småland, with seaweed crisp "Gim-gui". 10g 370kr, 25g 799kr.
- Additional price THE JOURNEY - SSAM Add perilla herb.
- +40 SEK
- Additional price THE JOURNEY - SSAM Replace flank steak with Wagyu A5 chuck rib from Kagoshima, Japan. 1 person 200 g / 1470, 2 persons 200 g / 1370.
- Additional price THE JOURNEY - Caviar Caviar from Artic Roe of Scandinavia, Småland, with seaweed crisp "Gim-gui". 10g 370kr, 25g 799kr.
- Add perilla herb Addition to Ssam Applies to: Larger
- +40 SEK
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- We adapt the menu individually according to allergies, veg etc
- Cross-contamination of allergens may occur as these are present in the kitchen
- We recommend 3-4 dishes/pp
- We are a cash-free restaurant
Section 1
Starters
Yukhwe
Beef tartare with hand-sliced beef hind leg from Bondens Skafferi, soy, sesame, Asian pear, roasted beef fat emulsion, brown butter & fig leaf, fried onion with kimchi powder
190 SEK
Hwe
Raw ASC salmon from the Faroe Islands, rhubarb & yuja soy, basil, perilla, organic bergamot from 2024, pistachio, garlic
180 SEK
Tomato
Organic tomatoes, white kimchi with daedegi, green strawberry in cream vinegar, bonito & crab dressing, sunflower seeds, mizuna, green asparagus
165 SEK
Bibimguksu
Somyeon noodles, charcoal-grilled mushrooms, KRAV "crackling eggs", cucumber, organic watermelon, sesame, pine nut, gochujang (Veg)
165 SEK
Gim-Mari
Fried nori roll filled with chapche noodles & greens, pimenton de la vera, gochujang, soy dip (Veg)
165 SEK
Dwaeji-Gogi
Roasted pork side from Eslöv, bacon kimchi, organic stracciatella from La Treccia in Copenhagen, nori & zero waste crispy rice, spring onion jangajji, doenjang, calf demi-glace, mustard seeds
190 SEK
Mushroom Bao
Two homemade steamed buns, fried oyster mushroom & portobello from Saxtorp, red cabbage & jalapeño jangajji, yuzu emulsion, coriander (vegan)
175 SEK
Gua Bao
Two homemade steamed buns, grilled pork side from Eslöv, hoisin, Namu hot sauce, pickled cucumber, coriander
175 SEK
Section 2
Larger
Ssam
Grilled bulgogi-marinated flank steak, eaten in lettuce leaves. Served with rice from Italy, banchan (kimchi, bean sprouts, cucumber salad), ssam sauce, soy oil. Can be made vegetarian, then with fried marinated tofu.
Standard: 390 Alternative: 315 SEK
Ssam Wagyu
Replace flank steak with 200g Wagyu A5 chuck rib from Kagoshima, Japan
1670 SEK
Section 3
Snacks
Kaebia
Caviar from Arctic Roe of Scandinavia, Småland. 10g/25g. Served with seaweed crisp "gim gui"
10g: 399 25g: 835 SEK
Edamame beans
Organic & steamed, chili salt
85 SEK
Flaky pancakes
With Eslöv pork, doenjang
75 SEK
Section 4
Flavor breakers/Banchans
Kimchi (classic or vegan)
40 SEK
Spicy Kimchi
45 SEK
Marieholm bean sprouts, sesame
40 SEK
Oi Muchim - Korean cucumber salad
40 SEK
Wakame with roasted garlic & white soy
40 SEK
Organic Shiitake in sweet soy
55 SEK
Chili, celery & onion Jangajji
40 SEK
6 pcs Flavor breakers
180 SEK
Rice from Italy
40 SEK
Section 5
Dessert
Ttalgi
Strawberry sorbet, grilled cream with white chocolate, omija & raspberry, black sesame meringue, herbs, citrus
155 SEK
Oksusu
Corn ice cream, nurungji, sour cream, coconut, pineapple infused with rum, miso toffee, Österlen popcorn
155 SEK
Section 6
Apéritif
Tonight's Cocktail
185 SEK
Cava
155 SEK
Edamame beans
85 SEK
Flaky pancake
75 SEK