Indexed menu
Heurlins menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
- Coffee is always included after lunch!
Section 1
Monday - Wednesday
Sandwich of the week
Butter-fried levain with pesto, mozzarella, thyme-roasted tomatoes, air-dried ham, crushed almond, and balsamic glaze. Served with fries.
145 SEK
Lunch guest of the week
Autumn mushroom soup with sautéed and pickled champignon, fried oyster mushroom, and roasted Jerusalem artichoke. Topped with tangy, browned hazelnut butter.
145 SEK
Section 2
Something smaller?
Croissant West Coast
Hand-peeled shrimp, mayonnaise, Pernod & leek
125 SEK
Arancini Veg
Romesco & garden greens
75 SEK
Section 3
Something larger?
Fish and Chips
Dirty fries, smoked sugarloaf from Fjällbacka, hand-peeled shrimp, fennel, pickled red onion, herb mayonnaise & sea lettuce
225 SEK
Mac and Cheese
Macaroni stewed with smoked cheddar, French fries & fried onion. Optional: Buttermilk-fried chicken or Confit-baked portobello
Buttermilk-fried chicken: 155 Confit-baked portobello: 145 SEK
Cobb salad
Romaine lettuce & endive with tomato, bacon, egg, blue cheese, avocado & red wine vinegar. Optional: Buttermilk-fried chicken or Confit-baked portobello
Buttermilk-fried chicken: 165 Confit-baked portobello: 155 SEK