Indexed menu
Middag
Browse dishes, prices and sections before you visit.
Set menus & packages
- Theater menu Two courses / two courses 520:-, Three courses / two courses 650:- Applies to: Theatre Menu
- person
Section 1
Starters
Chanterelle soup
pickled chanterelles, chorizo crumbles
170 SEK
Ravioli
cheese, ricotta, brown butter, pear, sage, almond
170 SEK
Seared tuna
avocado, yuzu ponzu, miso mayonnaise, fried nori
180 SEK
Skagen toast
roasted Japanese milk bread, lumpfish roe, pea salad, pickled red onion
180 / 280: Price not listed
Chanterelle toast
cream-cooked chanterelles, sourdough bread, Parma ham, salad, pickled red onion, Svedja farm cheese from northern Västerbotten
180 / 280: Price not listed
Section 2
Mains
Cannelloni
chanterelles, ricotta, tomato sauce, pea salad, roasted almond, shaved parmesan
290 SEK
Fish and shellfish stew
red curry, coconut, coriander
290 SEK
Whole roasted red mullet
saffron and garlic roasted root vegetables, mushrooms, hand-peeled shrimp, new potatoes
380 SEK
Veal meatballs
mashed potatoes, pickled cucumber, boiled lingonberries, cream sauce
250 SEK
Grass-fed beef entrecôte
cognac sauce, butter-cooked carrots, leaf spinach, almond potato cake
390 SEK
Ox fillet tournedos
bone marrow butter, cured egg yolk, butter-fried chanterelles, garlic mashed potatoes, grated parmesan
480 SEK
Section 3
Dessert
White chocolate cheesecake
blueberry compote, caramelized white chocolate, lemon curd
160 SEK
Mille-feuille
coffee cream, chocolate crèmeux, apple gelée, pistachio ice cream
160 SEK
Cake slice
luxurious chocolate and caramel cake in four layers
180 SEK
Crème brûlée
crème brûlée
130 SEK
Chocolate crèmeux
a scoop of chocolate crèmeux with olive oil and sea salt
70 SEK
Sorbet/ice cream
a scoop of the evening's flavors
70 SEK
Section 4
Mussels
Mussels Classique
white wine, onion, garlic, thyme, cream
1/2 kg (starter): 190 / 1 kg with potatoes, mayonnaise (main course): 290 SEK
Mussels Parmigiano
white wine, onion, garlic, parmesan, fennel, cream
1/2 kg (starter): 190 / 1 kg with potatoes, mayonnaise (main course): 290 SEK
Mussels Kloster
monastery beer, bacon, celery, onion, garlic, tomato and thyme
1/2 kg (starter): 190 / 1 kg with potatoes, mayonnaise (main course): 290 SEK
Section 5
Oysters
Super Choronfils no.3
with shallot vinegar dressing
Piece: 50 / one dozen: 540 SEK
Section 6
Theatre Menu
Chanterelle soup
pickled chanterelles, chorizo crumbs
Included in set menu
Pumpkin risotto
sage, brown butter, roasted hazelnuts
Included in set menu
Smoked roe fillet
butter-sautéed chanterelles, smoked trout roe butter sauce, herb salad, fried shallots
Included in set menu
Venison leg
roasted cauliflower, port wine sauce, gin-married lingonberries, crispy kale, potato purée
Included in set menu
Crème brûlée
crème brûlée
Included in set menu
White chocolate cheesecake
blueberry compote, caramelized chocolate, lemon curd
Included in set menu