A good lunch. Close by.

55 kr/st

Choice of side: rice, fries or bulgur. Includes drink, coffee and tea.

Choice of side: rice, fries or bulgur. Includes drink, coffee and tea.

Choice of side: rice, fries or bulgur. Includes drink, coffee and tea.

Dagens utvalda rätt från köket. Fråga personalen om dagens val.

med pommes, pepparsås & morötter

med en krämig pestosås & kyckling

med pankofriterad chevré, päron, rödlök, valnötter, balsamic-vinägrett & hot honey

Homemade, with bread & whipped smetana

Pork schnitzel with fries, pea butter & capers

Flavored with smoked pork belly, fries & coleslaw

Sichuan pepper and chili

Beluga lentils, onion, confit tomato, papadum and jasmine rice

Fried Oumph, cucumber, coriander, bang bang sauce, salad, rice.

Classic Chilean sandwich served with homemade bread, entrecote, avocado, & mayonnaise

Classic Chilean sandwich served with homemade bread, chicken fillet, cheese, avocado, & mayonnaise

Chilean completo is a hot dog variant served with chopped tomatoes, avocado, mayonnaise, sauerkraut

1. Hand-peeled shrimp, cognac mayonnaise, pickled fennel, egg and cress; 2. Gubbröra (Scandinavian meat spread), browned butter, dill and oat crispbread

with baguette, milk bread, oat crispbread and butter

aged cheese and olives

1. Hand-peeled shrimp, cognac mayonnaise, pickled red cabbage, egg and cress. 2. Gubbröra (Scandinavian meat spread), browned butter, dill and oat crispbread

With baguette, milk bread, oat crispbread and butter

Aged cheese and olives

burger sauce, cheddar, bacon, lettuce, onion, pickles

jalapeño mayo, cheddar, jalapeño, lettuce, onion

chipotle mayo, cheddar, caramelized onion, pickled onion, lettuce. Available as vegan

Bacon, tomat, gurka, paprika, rödlök, krutonger, Grana Padanoost

Quinoa, gulbeta, grönkålchips, Grana Padanoost, pumpafrön, caesardressing

Svartris, syrad rödkål, edamerbönor, soyarostade solrosfrön, Grana Padanoost, wasabicremé, sojachilisås

A combination of prosciutto, mozzarella di Bufala DOP and sprout salad.

Pasta with our house's home made Pesto made with fresh Basil, roasted pine nuts and Parmigiano Reggiano. Topped with burrata cream.

Risotto with Carnaroliris "Riserva del Fondatore – Gallo" from Lombardy, with chanterelle mushrooms.