Lunch at The Bishops Arms

The Bishops Arms

Järntorget 6 · Gothenburg

• Baba ganoush & tostadas

  Grilled aubergine dip with wheat crisp, chili-roasted sesame seeds, hazelnuts & pomegranate. Allergens: (G) Gluten, (N) Nuts. Beer suggestion: Erdinger, Weissbier. Wine suggestion: Masi Masianco, Pinot Grigio.

  99 kr
• Smoked tofu dip & kelp caviar

  Served on toasted rye bread. Vegan-friendly. Beer suggestion: Erdinger, Weissbier. Wine suggestion: Robert Klingenfus, Riesling.

  99 kr
• Kroppkaka

  Butter-fried kroppkaka with Cognac sauce, fresh cheese cream & sautéed mushrooms. Allergens: (L) Lactose, (G) Gluten, (E) Eggs. Beer suggestion: Arbetarbitter. Wine suggestion: Clay Creek, Pinot Noir.

  99 kr
• Cheese & cold cuts

  Three types of cold cuts & two types of cheese, jam & assorted accompaniments. Allergens: (G) Gluten, (L) Lactose. Beer suggestion: Ayingen, Kellerbier. Wine suggestion: Tommassi Ripasso.

  99 kr
• West Coast toast

  Skagenröra & smoked salmon on toast with lemon, red onion. Allergens: (E) Eggs. Beer suggestion: Bitburger, Pilsner. Wine suggestion: Domaine de Varoux, Chablis.

  99 kr
• Pickled cucumber, smetana & honey

  Allergens: (L) Lactose.

  65 kr
• Black Angus Ribeye (E)

  Selected ribeye with chili béarnaise, roasted autumn vegetables & French fries. Served medium. Beer suggestion: Fullers, ESB. Wine suggestion: Black Stallion, Cabernet Sauvignon.

  299 kr
• Boeuf Bourguignon (L)

  Burgundy beef stew, served with mashed Gotland potatoes & smetana. Beer suggestion: Ocean, Arbetarbitter. Wine suggestion: Mont Redon, Côtes du Rhône.

  229 kr
• Herring fillet (G) (L)

  Mustard-baked, pickled & breaded herring served with herb mashed potatoes, pickled cucumber, lingonberries and lemon. Beer suggestion: Omnipollo, Pilsner. Wine suggestion: Robert Klingenfus, Riesling.

  219 kr
• Gnocchi & Walnut pesto (G) (N)

  Gnocchi with pesto made with walnuts & sun-dried tomatoes, sautéed mushrooms & grated Prosciano. Vegan-friendly. Beer suggestion: Bitburger, Pilsner. Wine suggestion: Clay Creek, Pinot Noir.

  199 kr
• Skagen salad (E)

  Skagenröra and cold-smoked salmon, served with crushed roasted potatoes, green salad, dill, red onion & lemon. Beer suggestion: Ayinge, Kellerbier. Wine suggestion: Domaine de Vauroux, Chablis.

  239 kr
• Farm chicken & Gnocchi (G) (L) (N)

  Gnocchi with Swedish farm chicken fillet, red pesto made with walnuts & sun-dried tomatoes, served with sautéed mushrooms, pork belly & grated parmesan. Beer suggestion: Edinger, Weissbier. Wine suggestion: Clay Creek, Pinot Noir.

  229 kr
• Bishops Burger

  150 gram beef burger, Bishops hamburger dressing, tomato, caramelized onion, farm cheddar, served with fries & BBQ mayo. Allergens: (G) Gluten, (L) Lactose. Beer: Lagunitas, Ipa. Wine: Mont Redon, Côtes du Rhône.

  219 kr
• Bishops Soy Burger

  Soy burger, Bishops hamburger dressing, tomato, salad, caramelized onion, served with fries & BBQ mayo. Vegan friendly. Allergens: (G) Gluten. Beer: Ocean, Arbetarbitter. Wine: Celeste, Tempranillo.

  219 kr
• Fish 'n Chips

  Served with fries, tartar sauce, red onion, pea salad & lemon. Allergens: (G) Gluten. Beer: Spitfire, Ale. Wine: Robert Klingenfus, Riesling.

  219 kr
• Not So Fishy 'n Chips

  Served with fries, tartar sauce, red onion, pea salad & lemon. Vegan friendly. Allergens: (G) Gluten. Beer: To Öl, Modern Pale Ale. Wine: Robert Klingenfus, Riesling.

  209 kr
• Salad instead of fries?

  Add-on

  10 kr

Menu retrieved 2026-09-26